Ancora Launches $29 Prix Fixe Christmas Menu

Ancora Waterfront Dining and Patio will capture the spirit of the Christmas season by hosting weekday Prix-Fixe Lunch Services throughout December before welcoming friends and family to its elegant waterfront dining room for a pair of exclusive New Year’s Eve Dinners on Monday, December 31.

Beginning Monday, December 3 at noon and continuing weekdays until December 28, Ancora Executive Chef Ricardo Valverde will showcase his signature brand of Peruvian-meets-Japanese ‘Nikkei’ cuisine with a three-course, holiday lunch prix-fixe menu that features a choice of appetizers (Nikkei quinoa salad or free-run chicken empanadas), mains (prosciutto-wrapped Atlantic cod or winter vegetable risotto) and dessert for $29 per person.

Available weekdays from December 3 to 28
$29 per person plus tax and gratuity

– Appetizer –

Nikkei Quinoa Salad
aji verde, hoisin sesame, ponzu, crispy nori


Free-Run Chicken Empanadas
green kale, huacatay vinaigrette, chalaca

– Main –

Prosciutto-Wrapped Atlantic Cod
potato fondant, steamed broccoli, chupe sauce


Winter Vegetable Risotto
cauliflower, preserved lemon, thyme, hazelnuts

– Dessert –

Spiced Picarones
candied pecans, spiced syrup, lucuma ice cream


Daily Sorbet/Ice Cream Selection
three flavours

Full list of Christmas Menus 2018

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