The 6th annual Fraser Valley Food Show celebrates Oktoberfest with the 2nd Great Canadian Sausage Making Competition, 11th annual Master Chef Competition, and at least nine breweries and beer distributors participating in the popular Wine, Beer & Spirits Tasting Pavilion on October 4, 5, and 6, 2013. The show features over 100 exhibitors in the food & beverage industry – many offering products from the Fraser Valley – as well as celebrity chef demonstrations, competitions, menu sampling, and tasting seminars.
New features this year:
– Sausage competition sampling for the first 500 visitors on Saturday, October 5 at 11:30am, which includes a glass of Erdinger Gluten-Free Beer for adults aged 19 and older (4 tasting tickets or $2 each).
– The Gluten-Free Living Show, featuring gluten-free product lines from small and large-scale producers and manufacturers.
Friday October 4, 2-9pm
Saturday October 5, 10-8pm
Sunday October 6, 10-5pm
TRADEX Trade & Exhibition Centre, 1190 Cornell Street, Abbotsford, BC V2T 6H5
Information and tickets: www.fraservalleyfoodshow.com
Tickets: $9 adults ($7 online), $7 seniors, $5 youth aged 13-16, Free for kids 12 & under