Pig and Pinot Dinners Hosted by Boulevard Kitchen


This fall, Boulevard Kitchen & Oyster Bar adds a delicious new chapter to its popular Sunday Suppers by hosting a series of exclusive “Pig and Pinot” family-style dinners starting at 6:30 p.m. on Nov. 6, 13, 20 and 27.

The four events — an extension of the restaurant’s ongoing Sunday Supper Series will offer guests an all-inclusive, ‘nose-to-tail’ menu that includes pork belly porchetta, confit and glazed pig’s head, chipotle-spiced pig’s tails, crunchy pig’s ears as well as a variety of sides, accompaniments and dessert along with a Pinot Gris reception courtesy of Cedar Creek Estate Winery. Guests will also have the option to pair each course with Pinot varietal wines hand-selected by Restaurant Director and Sommelier Steve Edwards. Continue reading “Pig and Pinot Dinners Hosted by Boulevard Kitchen”

TWG Tea Debut Flagship in Vancouver

TWG Tea, is expanding with its first North American Tea Salon & Boutique opening this fall in Vancouver, British Columbia. 

An iconic global brand, TWG Tea opened its first headquarters in Singapore eight years ago to initiate trading with plantations across Asia (Singapore’s geographic placement is ideally situated for TWG Teas to receive goods faster than European or American-based teahouses, which means consumers benefit from a richer, fresher and more flavourful cup). The strategic move, as well as the brand’s continued focus on quality and sourcing the finest teas from every tea-producing country in the world – currently, TWG Tea’s exclusive collection includes more than 800 varieties of elegant blends and harvests – has contributed to its impressive expansion into 56 locations in 17 cities, including London, Shanghai, Tokyo and Dubai.   Continue reading “TWG Tea Debut Flagship in Vancouver”

Notch8 Whisky Cave Event


Notch 8 Whisky Cave Event

The Notch8 Private Dining Room in Fairmont Vancouver will transform into a Whisky Cave for guests to sample mash from around the world.

Brand ambassadors representing six different whisky’s from around the world will be on hand to introduce their Bourbon, rye and Scotch, along with whiskies from Canada, Ireland and India. Paired with o’dourves from that specific region.

October 20, 6:00 pm to 10:00 pm

$59 pp